DA BUBBA

100ft (30.5m) Hargrave - Sleeps 8 guests.

From: $ 45,000 To: $ 49,500 Per Week. Operating in: Bahamas, Florida,

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Tel: 954-522-2323
International Yacht Collection
1850 SE 17th Street, Suite 301, Ft. Lauderdale, FL, 33316

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DA BUBBA Main Photo

AMENITIES

  • CD library
  • DVD player
  • Local television
  • Games Console
  • Kneeboard
  • Adult waterskis
  • DVD library
  • Stereo system
  • Satellite television
  • Fishing equipment
  • Wakeboard
  • Towing ring
  • Dinghy: Walker Bay / 14ft 0in (4.2m) / 70HP
  • 30" plasma TV in master stateroom
    42" plasma TV in salon
    Full wet-bar w/sink
  • icemaker and wine cooler
    26" plasma TV small bar area w/wet bar/refrigerator on aft deck
    Speakers on all decks and in all cabins
    11 x DSS receivers: salon
  • 2014
    (2) Paddle Boards
    (8) sets of snorkel gear (mask and fins)
    (2) passenger inner tube
    Beach Toys
    (2) Sea Doo sea scooters
    (2) Washers & Dryers
    7’ Headroom throughout
    Watermaker: 1500gpd
    Nobletec Chart Plotter
  • Dinghy: Jupiter / 29ft 0in (8.0m) / 250HP
  • 2 waverunners
  • refrigerator
  • aft deck. flybridge and all staterooms
    X Box


    (4) Penn 30 reels and assorted fishing gear
    (2) Yamaha VX Deluxe wave runners

DECK & SYSTEMS

  • Air-conditioned: Fully
  • Jacuzzi on deck
  • Barbeque
  • Jacuzzi in master cabin
  • Cell phone
  • WiFi and Internet

DIVING

  • Diving by arrangement / rendezvous
  • Snorkeling gear

DA BUBBA Crew Profile

CAPTAIN - BRANDON WASHINGTON  American

PREVIOUS YACHTS: M/Y Our Way 128’ Palmer Johnson, M/Y Solace III 70’ Hatteras

WORK EXPERIENCE: Brandon moved to South Florida in the mid 90’s and knew right away that he would make a career in the yachting industry. He gained employment on M/Y Solace III, which was a very busy charter yacht traveling throughout the Florida Keys and Bahamas. After spending over 2-years onboard SOLACE III he worked as a project manager in a shipyard but missed the sea. He then accepted the job as first mate onboard M/Y Our Way where he continued to grow and become a successful charter boat Captain on M/Y da Bubba. Captain Brandon welcomes you and yours onboard for the vacation of a lifetime.

JOB DESCRIPTION: Brandon oversees all aspects of the yachts operation. Your experience while onboard will be a safe and enjoyable one. He leads a strong crew that is eager to assist and ensure the best island vacation possible.

JOB RELATED LICENSES & CERTICICATES: 200/500 ton USCG Masters, PADI Open Water.

Hobbies: Brandon is an avid water skier and enjoys relaxing and spending time with his son.

FIRST MATE - THOMAS BERG - American

PREVIOUS YACHTS: M/Y Spirit 124’ Delta, M/Y Karyatis 106’ Heesen

WORK EXPERIENCE: With over 2 ½ years in the industry, Tom brings his lifelong love for the sea on board da Bubba. Born in Fort Lauderdale and raised in Delray Beach, he has been an enthusiastic fisherman. While in high school, Tom began his career by working at a small marina in Deerfield Beach that led him to freelance captain of a 37’ intrepid involved in many fishing trips/tournaments for several years. Graduating with an AA from Palm Beach College, Tom also holds a 100ton master/200 ton mate license, STCW.

JOB DESCRIPTION: Tom is skipper to the 30’ Jupiter that is set up to fulfill any adventure from snorkel trips to deep sea fishing, or just a lovely cruise to various locations. He is detail oriented and the “go to” man for all things related to safety. If you have a question, don’t hesitate to ask.

HOBBIES: Tom enjoys fishing, diving, water skiing and fitness.

CHEF - JERRIE LYNNE - American

PREVIOUS YACHTS: M/Y Savannah (112’) M/Y Rousellina (136’) M/Y Lady Andrea (103’) M/Y Themis (156’) M/Y Bella Una (126’)

WORK EXPERIENCE: As owner of White Water Rafting Business in Northern California, Jerrie specialized in gourmet wilderness cooking in remote locations. She then moved onto new culinary adventures, starting a catering business, creating meals and events at local wineries.

JOB DESCRIPTION: Since entering the yachting industry, she has delighted guests with her ability to create beautiful, healthy meals customized to their own tastes. From “down home” cuisine, to elaborate theme parties, your meals onboard da Bubba will be unforgettable.

CHIEF STEWARDESS - Jennifer Williams - American

PREVIOUS YACHTS: M/Y Constellation (130’) M/Y Cherosa (150’) M/Y Next Chapter (97’)

WORK EXPERIENCE: Chief Stewardess Jennifer Williams comes to us from Greensboro, North Carolina. She has over 4 years of experience in the yachting industry and15 total years in the hospitality industry. She’s worked on private and charter yachts traveling the United States and the Bahamas. Prior to working in the yachting industry she worked in all aspects of the restaurant industry from bartending to management.

JOB DESCRIPTION: Jennifer is dedicated to making your experience on board memorable. She offers the highest standards in all aspects of the interior and service to the guests. Jennifer takes great pride in providing a memorable experience for her guests and strives to above & beyond expectations.

HOBBIES: Jennifer enjoys yoga, cycling, tennis, and traveling.

DA BUBBA Specifications

DA BUBBA Testimonials

DA BUBBA Specifications

LENGTH 100ft (30.5m) BEAM 20ft (6.1m) DRAFT 6ft 0in (1.8m)
YEAR BUILT 2005 BUILDER Hargrave DESIGNER
GUESTS 8 CREW Captain Brandon Washington & Chef Jerrie Lynne + 2 REFIT
SPEED 12kts / 15kts STABILISERS Stabilisers FLAG United States
ENGINES 2 x C-30 Caterpillars

DA BUBBA Accommodations

Master Stateroom: Below Amidship: Walk-around 7’ long King Bed; His & her heads separated by the Jacuzzi Tub and the shower/steam room. Settee, ample closet space with safe, Entertainment Center with 30” Plasma TV/DVD player & Crestron DSS system throughout.

Guest Stateroom: Forward: Queen Bed, en-suite head with shower; 20” flat screen TV with Crestron DSS system.

Guest Stateroom: Below Amidship Starboard: Queen bed, en-suite head with shower; 15” flat screen TV with Crestron DSS system.

Guest Stateroom: Below Amidship Port: Twin Beds that convert to a double with a Pullman (used upon request), en-suite head with shower; 15” flat screen TV with Crestron DSS system.

Salon/Main Deck: Full entertainment center: 42” Plasma TV, CD Player, Karaoke machine & coffee table; Formal Dining for 8 with raised ceiling over dining area; China Cabinets; Salon bar with 3 bar chairs, full wet-bar with sink, refrigerator, icemaker, and wine cooler. Forward on starboard companionway to port is a day head.

Aft Deck: Covered and shaded, Alfresco Dining for 8; 26” Plasma TV with Crestron DSS System; small bar area with wet bar and refrigerator. Easy access to swim platform.

Flybridge Deck: Helmstation, Bar with 4 bar stools, wet bar with refrigerator, icemaker, stainless BBQ grill; Hi/Lo table with seating; Jacuzzi with seating and sun pads; Carpeted.

 
CLICK ON IMAGES TO ENLARGE / OR CLICK HERE TO CHANGE LAYOUT

Aft

Flybridge

Toys

Bar Area

Galley

Master Cabin

Guest Double Cabin

Flybridge

Forward

Saloon

Dining Area

VIP Cabin

Master Bathroom

Guest Twin Cabin

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